A Note from Kate: My Favorite Father’s Day Recipes

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In celebrating Father’s Day, I would make my dad something I know he’d love and doesn’t eat every day. I make a mean fried chicken, and the boys in our family dig it. Paula Deen’s recipe for fried chicken is one of my favorites, and if you want to get fancy and have time, you can make a four-cheese truffle macaroni and cheese. So naughty but soooo good!

Ingredients:
3 eggs
½ cup water
2 cups self-rising flour
1 teaspoon pepper
1 1-2 ½ pound chicken, cut into pieces
Crisco shortening for frying

Directions: Beat eggs with water. Use just enough self-rising flour to coat all the chicken, add black pepper. Dip seasoned chicken in egg, coat well in flour mixture. Fry in moderately hot shortening (350 degrees) until brown and crisp. Remember the dark meat requires longer cooking time (about 13-14 minutes, compared to 8-10 minutes for white meat).

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Ingredients:
2 tablespoons butter, melted
3/4 cup panko (Japanese breadcrumbs) or coarse dry bread crumbs
3 cups (12-ounces) shredded extra-sharp cheddar cheese, divided
8 ounces dry penne pasta
1 tablespoon black truffle oil (optional)
2 teaspoons extra-virgin olive oil
4 slices (4 ounces) uncooked smoked bacon, chopped
2 tablespoons minced shallots or green onions
1 tablespoon minced garlic
1/4 tablespoon dried thyme
2 tablespoons all-purpose flour
1 1/2 cups half and half cream
1/4 teaspoon salt
1/8 teaspoon freshly-ground black pepper
1 tablespoon minced fresh basil leaves

Directions:
Preheat oven to 350 degrees° F. Lightly butter four (4) 8-ounce shallow ramekins.
To make topping, in a small bowl, combine butter, breadcrumbs, and 1/2 cup cheddar cheese; set aside.
Cook pasta according to package directions; drain and return to pan to keep warm. Pasta is done when it is slightly chewy to the bite or al dente. Drain pasta in a colander and transfer to a large bowl.
Toss pasta with truffle oil and set aside.
Prepare sauce while pasta is cooking:
• Heat olive oil in a large saucepan over medium heat. Add bacon and cook until golden 3 to 4 minutes.
• Stir in shallots, garlic, and thyme; cook for 1 additional minute.
• Whisk in flour and cook an additional 3 minutes, whisking constantly. Gradually add half and half cream and bring just to a boil, whisking constantly. Reduce heat and simmer, stirring often, until sauce slightly thickens, approximately 4 to 5 minutes.
• Add salt, pepper, and remaining 2 1/2 cups of cheddar cheese; stir until cheese is melted.
• Remove pan from heat and fold in basil and cooked pasta. Note: The dish can be covered and refrigerated for up to 3 days at this point

When ready to cook, divide mixture into individual baking dishes and top with reserved breadcrumb mixture.
Bake for approximately 10 to 15 minutes until bubbly and top begins to brown. Remove from oven and let sit 5 minutes before serving.

Recipes Courtesy of Paula Deen and What’s Cooking America

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1 Response
  • Susan
    July 20, 2014

    Hey Fabletics;  Hey Kate I love you.. Let’s get down to business there is a market that is not tapped.  Let’s say it together Big Gurls (BG’s).  BG’s love looking cute. We work with what we got.  We got the money to pay for it as long as clothes enhances our figures and is reasonably priced.  It’s unfortunate but ladies get heavy after babies and raising families.  We get older and wiser and then reality sets in.  We have to lose the weight in order to maintain and keep what we got.  You all are going  to get old too, so enjoy it, lol!  Anyway, we wanna look good too. So get busy http://twitter.com/Fabletics  and make that money.
    Marketing the line is key and you have done well here.  Most times I can just dream about your gorgeous fits. Even though I went from 400 pounds and am currently down to 298, I still wear 3X; not enough pounds lost to wear your current line. By the way illness and steroids caused my weight gain. Even though I am a fighter me and many others could use your help.
    Get some regular portioned sized big girls and some hot older models to work those lines for you all.  Be the first and set your selves apart.  I mean a full advertisement campaign for each population.  Tap into shows like the Bold and Beautiful and maybe the Young and the Restless to show case athletic wear for plus size and older women.  Millions watch these show because they are realistic and trend setters.   
    Your lines can be carried here on your site or from here leading to another site to keep things separate if need be.  They can be carried in stores that the everyday woman frequents like Walmart, K-Mart or Target.  Even Beyonce’s mother’s line and Curves is getting in on the act. Advertise on Dr. Oz, Dr. Phil, Eileen, weight loss shows or the shopping network.  Or if you are not ready advertise just here. 
    The sizes that will set you apart are 24, 26-28, 32-34.  Nobody that is really trying to loose weight will be left out.   We are in great need of tights, leggins, hosiery (different styles and colors), and tanks for large bust ladies.  Help us or find some people or companies that want to create or investors that understand our plight.  Its so hard to start losing the weight going to the gym in crappy clothes or pursuing athletic wears that are so expensive that all you can do is dream about it.  Remember who we are.  We sacrificed so that you could be all you could be.  We are your mothers, grandmothers, aunts, and neighbors.  Love you sweet Kate!   If you make it don’t forget the seed (me), lol!  Girl I need me a handicapped accessible house bad.  My lungs may be shot, but not my spirit.  I don’t even look ill, got it going on, lol!

    Susan